Artisanal Piadine

The authentic taste of tradition, prepared fresh with carefully selected high-quality ingredients.

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Ham, arugula, mozzarella and eggplant

A generous piadina with ham, mozzarella, arugula and eggplant.

9.00€

Mortadella, eggplant and mozzarella

Mortadella, eggplant and mozzarella: soft, savoury and very Italian.

8.50€

Sautéed vegetables, Edamer

Warm sautéed vegetables with mild Edamer cheese: simple, light and comforting.

8.00€

Smoked provola, mushrooms and cooked ham

Smoky, delicate and aromatic: provola, mushrooms and cooked ham in perfect balance.

8.50€

Mushrooms, provola, speck

Mushrooms, provola and speck: warm, smoky and full of flavour.

8.50€

Cooked ham, tomato and mozzarella

Cooked ham, tomato and mozzarella: fresh, soft and Mediterranean.

7.50€

Raw/cooked ham, mozzarella

Your choice of ham with mozzarella: a classic Italian combination.

7.50€

Ham, arugula, stracchino

Ham, arugula and creamy stracchino for a fresh and savoury piadina.

7.50€

Salami, Edamer

A direct Italian classic with salami and mild Edamer cheese.

6.50€

Cooked ham, Edamer

Soft cooked ham with Edamer cheese: simple, creamy and comforting.

6.50€

Stracchino, arugula

Creamy stracchino cheese with fresh arugula: delicate, fresh and easy to love.

6.50€

Bresaola, arugula, Parmesan

Lean Italian bresaola with arugula and Parmesan: fresh, light and full of character.

8.00€

Salmon, arugula, stracchino

Fresh salmon with peppery arugula and creamy stracchino cheese.

8.50€

Try them together

Don’t stop at the piadina

You’ve chosen what to eat. Now find something that naturally goes with it.

The pairing

A piadina calls for a Spritz

From Aperol to bolder classics, discover the Officina 68 aperitivo.

Explore aperitivo

Something fresh

Or keep things light

Fresh salads and caprese when you feel like changing the pace completely.

See the salads